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Starters

Traditional Jumbo Shrimp Cocktail
Citrus cocktail sauce and Creole mustard sauce…12

Butter Poached Garlic Shrimp
Fresh parsley, red chili, lemon…11

Sonoma Goat Cheese Spinach Dip
Olive crustini…9

Chef’s Selection of Oysters on the Half Shell
Select oysters over shaved ice, mignonette and horseradish…2 each

Spiced Seared Tuna Sashimi
Cucumber salad, sweet soy …12

Seafood Bowl
King crab, shrimp, oysters and mussels served over shaved ice with citrus cocktail, Creole mustard sauce and mignonette…16

Beef Carpaccio
Peppercorn seared, shallots, truffle oil, sea salt, capers, shaved parmesan…11

Jumbo Lump Blue Crab Cake
Pan Fried, lemon vinaigrette, spicy tomato Jam…12

Stuffed Meatballs
Maytag bleu cheese center, cabernet sauce…8

Prince Edward Island Mussels
Wine, herbs, lemon, garlic, butter…11

Chicken Chili Lettuce Wraps
Peanut sauce…10

Portabella - Roasted Red Pepper Stack
Boursin cheese, aged balsamic, fresh watercress…9
  

Tyson's Trio

Three Course Combo on One Plate
Chef’s three-course feature.  Our server will inform you daily.

Salads

Sunflower Seed Crusted Chicken Salad
Spring greens, dried cranberries, sprouts, carrots, honey Dijon vinaigrette…13

Crab Avocado Salad
Lump blue crabmeat, avocado, tomato, cucumber, citrus vinaigrette…12

Sesame Crusted Tuna Steak
Fresh spinach, carrot, vidalia onion, tomato, cucumber, ginger dressing…14

Tomato and Buffalo Mozzarella Salad
Fresh basil, extra virgin olive oil, aged balsamic...9

Parkshore Salad
Spring greens, pecans, bleu cheese, dried cranberries, creamy vinaigrette…8

Classic Caesar Salad
Artisan croutons, shaved parmesan…8

Baby Spinach Salad
Roasted beets, red onion, goat cheese, warm bacon dressing…9

The Wedge Salad
Iceberg lettuce, tomatoes, red onion, smoked bacon, buttermilk blue cheese -7

Add chicken $4
Add steak $5
Add shrimp $5
Add tuna $6
Add salmon $6
Grilled or blackened

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical

 

Sandwiches

Served with your choice of hand cut fries or marinated vegetable salad.

Wraps

Shrimp Avocado Bacon
Lettuce, tomato, and horseradish mayonnaise…11

Chicken Salad
Dried cranberries, watercress, curry aioli
…10 

Vegetable Wrap
Baby spinach, tomato, onion, goat cheese, toasted sunflower seeds, house vinaigrette…9

Burgers

Build-a-Burger Applewood smoked bacon, sautéed onions, sautéed mushrooms, cheddar cheese, blue cheese, add $1 .....9

3-Cheese Burger
Maytag blue, sharp cheddar and fresh mozzarella…10

Parkshore Burger
Maytag blue, applewood smoked bacon and caramelized onions…12

Paninis

Roasted Chicken
Boursin cheese, baby spinach, vine-ripe tomato…10

Grilled Portabella
Goat cheese and roasted red peppers…9

Sliced Steak
Carmelized onions, sautéed mushrooms and fresh mozzarella…11

 

Starters

Traditional Jumbo Shrimp Cocktail
Citrus cocktail sauce and Creole mustard sauce…12

Butter Poached Garlic Shrimp
Fresh parsley, red chili, lemon…11

Chef’s Selection of Oysters on the Half Shell
Select oysters over shaved ice, mignonette and horseradish…2 each

Spiced Seared Tuna Sashimi
Cucumber salad, sweet soy…11

Seafood Bowl
King crab, shrimp, oysters and mussels served over shaved ice with citrus cocktail, creole mustard sauce and mignonette…16

Beef Carpaccio
Peppercorn seared, shallots, truffle oil, sea salt, capers, shaved parmesan…11

Jumbo Lump Blue Crab Cake
Pan fried, lemon vinaigrette, spicy tomato Jam…10

Stuffed Meatballs
Maytag bleu cheese center, cabernet sauce…8

Prince Edward Island Mussels
Wine, herbs, lemon, garlic, butter…10

Sonoma Goat Cheese Spinach Dip
Olive crustini…9

Chicken Chili Lettuce Wraps
Peanut Sauce…10

Portabella - Roasted Red Pepper Stack
Boursin cheese, aged balsamic, fresh watercress…9

 

Salads

Parkshore Salad
Spring greens, pecans, bleu cheese, dried cranberries, creamy vinaigrette…sm 4…..lg 7

Classic Caesar Salad
Artisan croutons, shaved parmesan…sm 4...lg 8

Baby Spinach Salad
Roasted beets, red onion, goat cheese, warm bacon dressing…sm 6....lg 9

The Wedge Salad
Iceberg lettuce, tomatoes, red onion, smoked bacon, buttermilk blue cheese...sm 4….lg 7

Crab/Avocado Salad
Spring greens, lump blue crabmeat, avocado, tomato, cucumber, citrus vinaigrette…12

Tomato and Buffalo Mozzarella Salad
Fresh basil, extra virgin olive oil, aged balsamic…9

Park

Filet Mignon
8 oz...24 12 oz…30
Finished with cabernet demi glace

ParkShore sirloin
10 oz….18
House made steak sauce

Niman Ranch New York Strip Steak 14oz
Balsamic caramelized onions…31

Pork Chop 14oz.
Creole mustard and apricot chutney…20

Rib Eye 16oz
Mounted with roasted shallot tarragon butter…26

Mixed Grill
Filet Mignon, Berkshire Pork Belly and Lamb Chop...36

Veal Chop  14oz
olive crusted, spicy garlic tomato sauce..34

Beef Wellington
Filet mignon, portabella, liver pate, pastry wrapped, demi glace…26

Grilled Rack of Lamb
Fresh mint jelly, grain mustard, demi glace…31 

The Parkshore

Filet Mignon &
Lobster Tail
Cabernet demi glace,  lemon caper butter, buttermilk mashed potatoes, asparagus, hollandaise....38
 

Shore

Twin Lobster Tails
lemon caper butter, fresh herb salad
Market

Grilled Swordfish Steak
Chili-lime pineapple vinaigrette...24

Pan Seared Sea Scallops
Sautéed baby spinach with smoked bacon and a touch of cream, crispy potato…22

Roasted Salmon Fillet
Finished with a shallot tarragon butter and fresh asparagus…20

Chili - Blackened Yellow-Fin Tuna
Sweet corn salsa, creole mustard Sauce…26

Jumbo Shrimp
Slowly poached in sweet cream butter, garlic, parsley, red chilies…19

Grilled Alaskan King Crab
Drawn butter, lemon…34

Pecan Crusted Tilapia 
vanilla bean butter sauce  19

Fresh Catch
The freshest fish available-our presentation…Market

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical

 

Tyson's Feature

Our chef’s culinary tour from start to finish
Our servers will inform you daily.

Lighter Side

Roasted Chicken
Spinach, sun dried tomatoes and boursin cheese wine sauce…16

Herb Grilled Portabella Mushroom
Aged balsamic, Parkshore’s Scalloped Potatoes...15

Hanger Steak and Fries
Green peppercorn sauce…16

Barbecue Spiced Shrimp
Mango sauce, buttermilk mashed potatoes…17

Pan Fried Grouper Cake
Lemon caper sauce, buttermilk mashed potatoes…18

Grilled Sliced Petite Filet Mignon
Sautéed onions and mushrooms, buttermilk mashed potatoes…20

Seafood Quartet Shrimp, mussels, scallops and grouper, ditallini pasta, fennel, tomato, garlic & white wine fume....22

Lobster Pasta
Fresh tomato, tarragon, vodka, cream, angel hair pasta…24

Sides

Buttermilk Mashed New Potatoes
5.00

Sharp Cheddar Mac and Cheese
6.00

Parkshore Scalloped Potatoes
Maytag blue cheese & caramelized onions
7.00

Hand Cut Fries
5.00

Crispy Ale Battered Vidalia Onion Stack
6.00

Sautéed Fresh Spinach
with garlic and bronzed butter
6.00

Fresh Asparagus Hollandaise
6.00

Sautéed Mushrooms
5.00

Baked Idaho Potato
Caramelized shallots, smoked bacon, sour cream, sharp cheddar cheese
6.00

Maytag…4.00, Bearnaise…3.00,
Green Peppercorn Sauce…3.00

Balsamic Carmelized Onions .....3.00

served from 11am to 3pm on Saturdays & Sundays

Eggs Benedict
chef’s presentation of the day, potato hash...11

Banana - Stuffed French Toast,
maple butter, candied spiced pecans, applewood smoked bacon ...10

Cheese Blintzes
fresh berry compote...9

Shrimp & Grits 
Grilled andouille sausage....12

Smoked Salmon Plate
red onion-mango jam, boursin cheese, crostini ...11

Omelette
build your own.
Choose 3: Bacon, cheddar cheese, goat cheese, mushrooms, peppers, onions, tomato ..10

Sides
Andouille sausage...4
Applewood smoked bacon...3
Cheese grits...3
Potato hash ...3

Bloody Mary, Mimosa, or Screwdriver...5

Fresh Seasonal Berries 
Whipped Vanilla Mousse, Shaved Chocolate  7

Decadent Chocolate Bar 
Hazelnut Brittle, Raspberry Sauce  7

Classic Cheesecake 
Seasonal Fresh Fruit Garnish  7

Warm Apple Cobbler 
Jim Beam Caramel Sauce  7

Vanilla Bean Cream Brulee 
 Carmelized Sugar Cane Crust  7

Mini Desserts 
Chef’s Seasonal Preparation 2.40 each

 

 

Buttered Noodles (angel hair) $5

Grilled Cheese (fries or veg salad) $5

Plain Burger (fries or veg salad) $6

Chicken Sandwich (fries or veg salad) $7

Meatballs and Mashed Potato $7

Shrimp and Mashed Potato $7


Cheese can be added to burger or chicken sandwich for $.75

Salad – Entrée – Dessert - $15

Grilled Salmon Fillet
Lemon caper butter sauce and angel hair pasta

Grilled Sliced House Sirloin
House made steak sauce and shoe string fries

Lump Blue Crab Cake
Spicy sweet tomato jam and buttermilk mashed potatoes

Pecan Crusted Tilapia
sautéed spinach

Sautéed Jumbo Shrimp
Herbs, lemon, garlic, and butter tossed with angel hair pasta

Grilled Tenderloin Brochette
Peppercorn sauce and buttermilk mashed potatoes

Sautéed Chicken Breast
Chardonnay, boursin cheese, and sun dried tomatoes over angel hair pasta

Grilled Marinated Portabella Mushroom
Aged balsamic, fresh mozzarella and buttermilk mashed potatoes

All above entrees are accompanied by your choice of our Parkshore Salad
 or Classic Caesar Salad, fresh baked Ciabatta Bread
and our chef’s choice of dessert

Coke
Diet Coke
Sprite
Ginger Ale
Pink Lemonade
IBC Root Beer

Water List
Acqua Panna Still
Fiji Artesian Still
San Pellegrino Sparkling

Teas & Coffees  

Republic of Tea
Blackberry Sage
Blueberry Green (decaf)
Ginger Peach (decaf)
Pomegranate Green

Harney and Son’s Iced and Herbal Teas

Premium Colombian Coffee
Espresso
Double Espresso
Cappuccino
Café Latte

regular & decaf